Easiest Way to Cook Delicious Russian Cake

  • Whatsapp

Russian Cake.

Russian Cake You can have Russian Cake using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Russian Cake

  1. You need of Cake.
  2. Prepare 2 cups of flour.
  3. It’s 2 cups of sugar.
  4. It’s 2 of eggs.
  5. Prepare 2 tsp of baking soda.
  6. You need 2 tsp of vanilla.
  7. Prepare 1 (20 oz) of can crushed pineapple with juice.
  8. Prepare of Icing.
  9. It’s 8 oz of cream cheese softened.
  10. It’s 1 stick of unsalted butter softened.
  11. Prepare 1 Tsp of vanilla.
  12. Prepare 1 1/2 cup of Powdered sugar.

Russian Cake instructions

  1. Cake: Mix by hand all ingredients.
  2. Pour into 9×13 cake pan.
  3. Bake 40 – 45 min. Do not over or under bake..
  4. Icing: Soften Cream Cheese and Butter blend together (a pastry blender works well).
  5. Add Vanilla and Powder Sugar.
  6. Mix until well blended well blended with very few lumps.
  7. Spread on cooled cake.
  8. Must be kept refrigerated.

Leave a Reply

Your email address will not be published. Required fields are marked *